as they started talking, their emotions naturally shifted back to the camaraderie of colleagues and comrades-in-arms. Na Junying said, “Just now, a director from the Case Handling Department of the Mu...tandard high-end dishes of those big hotels and the refined cuisine of private kitchens. It felt more down-to-earth, with a sense of being close to life. 。As for this 55-degree Erguotou, Xiong Qi, Ye...